Blue cheese, grilled pear, walnut bacon burger 🍔

Shall I say what everyone’s say ” another day, another burger?! Huh” yes what else can you do with left over bun and beef patty ??! Think of another recipe for delish burger,

This one is a mixture of sweet and savoury, and it just meat in the middle, perfect mixture to combine the ingredients and make something so intense in flavour.

So keep on reading to find out the recipe for this mouth-watering burger. 🤤🧀

Oh wait, have I mention the red onion balsamic relish?! And how the walnuts and crushed and grilled with bacon???!

Doesn’t it just sound tempting??!

Well if it still doesn’t then just follow this post to see the photos and the recipe..

By the way The reason I use blue cheese in most burgers is just I think it got powerful creamy delicate savoury and sweet flavour and it’s much much better than just your typical yellow cheddar, is that not correct?

Okay okay let’s see the recipe then..shall we?

Recipe for 1 serving :-

Ingredients :-

Burger :-

1 beef patty

1 bun toasted ( any bun you fancy really)

• 2 slices smoked bacon
• 3/4 cup walnuts ( crushed either by hand or food processor)
• 1 pear
• 1 thick slice of blue cheese
• 1 cup rocket salad

Red onion relish :-

Splash of olive oil ( 2 tablespoons?)

1/2 red onion ( sliced)

3 tablespoons balsamic vinegar

• 3 tablespoons red wine
• 2 tablespoons maple syrup or honey ( I personally use honey all the time)

Method :-

• Heat the olive oil in a pan, add the onion, cook for 5 mins until the onions become soft, add the balsamic vinegar, red wine and honey. Cook for 20-30 minutes until the mixture becomes a reduced syrup.
• Now bacon, toss bacon slices in crushed walnuts( make sure all fully coated) place on the baking sheet and bake in 200 degrees for around 15 minutes or until you see the bacon looks crispy.
• Preheat your grill, and bake your patty on the grill for 5 minutes each side or how well done you like it.
• Slice your pear into 3/4 slices and grill for 1-2 minutes.
• Place relish on the bottom of the bun, then add beef patty, add two slices of the pear and top it off with walnut bacon, OH and forgot obv. The blue cheese on top, and some rocket salad on top,cover the bun!

You can thank me later! 🍔🤤 now go and eat!!

Xoxo 💋